All Recipes

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Prepare - 1. 150g high gluten flour, 3 / 5 spoon milk powder, 3 / 5 spoon salt, 25g fine sugar and 2G dry yeast. Mix the above dry materials together evenly; 2. Break up the three eggs into a whole egg liquid. 3. Butter softens at room temperature.

9 Steps

Chicken leg hamburger

I often sleep late during summer vacation, so I often prepare materials in advance. I can still have delicious breakfast the next morning. The chicken leg meat of this hamburger is prepared one night in advance and refrigerated in the refrigerat... ...

15 Steps

Cantonese white lotus egg yolk moon cake

The moon cake rose is starting again. It's going to be a whirlwind again. You can see the moon cake everywhere. I went around the supermarket the day before yesterday and looked at the moon cake by the way. Dousha moon cake has no red beans. Fru... ...

18 Steps

Two color heart biscuit

What's the double color heart-shaped cookie on Chinese Valentine's day?

8 Steps

Caramel cookie unforgettable after a bite

Friends clothing store opened. Let customers taste some biscuits and other snacks. So I wanted to make a delicious cookie with small size and high beauty. It happens that there are many Caramel sauces at home. So this little flower cookie was bo... ...

10 Steps

Rainbow heart-shaped pound cake on Chinese Valentine's Day

The annual Chinese Valentine's Day is going to school tomorrow. Let's relax today.

16 Steps

Pinocchio's story

Today is Valentine's day on Chinese Valentine's day. Pinocchio fell in love with Princess Barbie at first sight. We are worried about how to win her favor. Let's help Pinocchio, who is heartbroken, and let the princess fall in love with him. In ... ...

19 Steps

Tanabata - you are my shuflei

There are many stories about shufley. A lot of it has to do with love. I don't know which one you are familiar with? In Yishu's novels, the beautiful and intelligent heroine likes to make shuflei by herself no matter in love or in lovelorn. Like... ...

15 Steps

Oatmeal and hazelnut crispy

Dad is a very traditional person in food taste. He always despises the bread, Qifeng and mousse I make. He always talks about the peach cakes and mung bean cakes. I think for the old people, maybe the food is not only satisfied with the taste bu... ...

12 Steps

Marguerite's beautiful little cake

Marguerite is a pastry with a story. This pastry is a pastry that has been improved many times to make its own taste. It can be said that the taste is instant. One bite at a time will definitely bring different taste in the mouth.

10 Steps

Funny chocolate biscuit

Sweet Tanabata is the first choice. As long as you are here, every day is Tanabata.

6 Steps

[pattern tomato] – [Sydney tomato cone]

At 7:00 on August 6, Beijing time, we ushered in the opening ceremony of the 2016 Rio Olympic Games. When the Chinese team's tomato scrambled egg team uniform came into the venue, Bai Yansong, who was responsible for the interpretation of the op... ...

12 Steps

Cranberry biscuit

Cranberry biscuits are a must for new baked friends. I'm no exception. I've loved them many times. To like them is to share them with my family and friends. Make some biscuits for my uncle. Because he only loves this one.

13 Steps

Car birthday cake ~ 8-inch Qifeng round template

Since I fell in love with baking, I've made many birthday cakes for my friends. I've grown grass for a long time. Finally, I pull grass. My friend's baby is one year old. I want to make a cake. There's no requirement for the shape. Let me give f... ...

16 Steps

Chocolate Walnut Matcha cake

This cake is wrapped by Chocolate Walnut. The taste is layered. It's easy to operate. Even the new bakers can do it well.

13 Steps